Yangrou Paomo is a tasty Xian specialty that consists of a mutton soup served with wheat flour flat bread. The hard bread is broken up and added to the soup. Then the mixture is eaten along with pickled garlic cloves. It makes for a hearty, filling meal that is not very expensive.
Replicas of bronze wares, Qin Dynasty antiques, tri-colored glazed pottery of the Tang Dynasty are made purely in the old method and are almost the same with the real ones. Among those with strong Chinese traditional flavor and local character of the ancient city are rubbings of ancient tiles, works of famous calligraphers in various dynasties, Qin embroidery, artistic porcelain, lacquer wares, jade carvings, cloisonn¨¦, paper-cuts, leather-silhouette, replicas of Tang Dynasty murals, and farmers' paintings of Huxian County.